1 oz Rye
1 oz Dry Vermouth
1/4 oz Lemon Juice
1 dash Grenadine (homemade)
1 dash Orange Bitters
Combine ingredients in an ice-filled glass and stir for 15-20 seconds. Strain into an empty, chilled rocks (or cocktail) glass.
Enjoy.
Monday, December 15, 2008
Scofflaw
Dry vermouth fans are a dying breed, but this classic may help recruit some new ones. This is also a great drink for rye fans looking for a change of pace.
Combine ingredients in an ice-filled glass and stir for 15-20 seconds. Strain into an empty, chilled rocks (or cocktail) glass.
Enjoy.
Combine ingredients in an ice-filled glass and stir for 15-20 seconds. Strain into an empty, chilled rocks (or cocktail) glass.
Enjoy.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment