2 oz Rye
3/4 oz Sweet Vermouth
1/2 oz Cynar
Combine in an ice-filled cocktail glass and stir for 15-20 seconds. Strain into a cocktail glass with a Maraschino cherry in the bottom and garnish with a flamed orange peel.
Enjoy.
Sunday, December 14, 2008
Little Italy
Invented by Audrey Saunders of Pegu Club in New York, this is essentially a Manhattan with Cynar in place of the bitters. Considering my strong feelings for the artichoke-flavored aperitif, that's fine with me.
Combine in an ice-filled cocktail glass and stir for 15-20 seconds. Strain into a cocktail glass with a Maraschino cherry in the bottom and garnish with a flamed orange peel.
Enjoy.
Combine in an ice-filled cocktail glass and stir for 15-20 seconds. Strain into a cocktail glass with a Maraschino cherry in the bottom and garnish with a flamed orange peel.
Enjoy.
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