Sunday, December 21, 2008

Caipirinha

The national cocktail of Brazil, the Caipirinha is an all-time classic that went through a trendy period a few years back when people got tired of Mojitos. That's no reason to avoid making them, though.

1-2 Limes (depending on size)
2 tsp Granulated Sugar
2 oz Cachaça

Quarter the limes and muddle them in a rocks glass with the granulated sugar. Fill the glass with crushed ice and pour the cachaça over the ice. Stir once and serve.

Enjoy.

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